La fermentation pour une agriculture durable
De : https://articles.mercola.com/sites/articles/archive/2024/11/30/into-the-soil-the-wisdom-of-regenerative-farming.aspx Traduction automatique ici : https://translate.google.com/website?sl=hl&en=fr&hl=fr&u=https://etouffoir.blogspot.com/2024/11/la-fermentation-pour-une-agriculture.html https://www.youtube.com/watch?v=Z1YlA1TEkb0 Fermented Gardens Redefine Sustainable Farming Analysis by Dr. Joseph Mercola 30 novembre 2024 Story at-a-glance The documentary “Into the Soil: The Wisdom of Regenerative Farming” introduces Brigid LeFevre, who grew up in an Irish Camphill community practicing biodynamic farming; families lived with individuals with special needs and operated without monetary transactions The documentary advocates separating food from market economics, arguing that forcing farmers to compete financially undermines sustainable land management and community well-being LeFevre runs a CSA in Sweden focusin...