La bière , le cidre et la goutte
De : https://articles.mercola.com/sites/articles/archive/2024/11/04/beer-and-cider-increase-gout-risk.aspx Traduction automatique ici : https://translate.google.com/website?sl=hl&en=fr&hl=fr&u=https://etouffoir.blogspot.com/2024/11/la-biere-le-cidre-et-la-goutte.html Beer and Cider Significantly Increase Gout Risk, Especially in Men Analysis by Dr. Joseph Mercola 4 novembre 2024 Story at-a-glance A recent large-scale study reveals even light to moderate alcohol consumption increases gout risk, with beer and spirits showing the strongest link. Men face higher risks than women Alcohol disrupts your gut microbiome, damaging beneficial bacteria that help break down purines, leading to increased uric acid buildup and higher gout risk Carbohydrate types matter for gout risk: naturally occurring sugars, starch and fiber lower risk, while refined sugars increase it. Genetics also play a role in gout susceptibility Alco...